This one’s for those of you with clients who live to travel and live for food
Uncover all this Caribbean gem has to offer for all the foodie’s out there
Allow your clients tastebuds to travel too, and experience Grenada’s cuisine from three of the most amazing restaurants on the island, all located within the Calabash Grenada resort.
Set on the exclusive Amber Belair peninsula, Calabash’s three restaurants will take your clients on a gastronomic tour of the senses that will leave them salivating for more.
With a menu constructed around the ingredients available in Grenada, full of flavours and spices, celebrity Chef Gary Rhodes mixes elegant cuisine and upscale dining experience that matches the local flair and delights its clients. This fine dining experience is unique to Calabash and is a top destination for many lavish and sophisticated events.
The Beach Club at Calabash
There's something immensely pleasurable about enjoying an al fresco meal in the Caribbean, overlooking the immaculately kept white sand beach with a brilliant blue sky overhead. Boasting a more relaxed atmosphere, the Beach Club is the perfect setting for a more relaxed lunch or dinner, and the dress code is a more relaxed elegant casual.
Poolside dining at Calabash Grenada taken to a whole other level - this unforgettable experience is perfect for those looking to indulge in a carefully curated menu that is informal yet eclectic, perfectly blending Japanese and contemporary dishes using local produce, seafood, and locally sourced specialty products.